7 PEPPERS
(Mexican Cerveza)
A Mexican Cerveza made with 7 different peppers. Clean & crisp with just the right amount of spice!
5.5% ABV - 22 IBUs
SAWGRASS SOLTICE
(Red IIPA)
Red IIPA dry-hoppped with some danky hops, then finished with botanical terpenes for that special “dank” aroma.
8.0% ABV - 65 IBUs
SPACE COAST LIGHT
(Lager)
Very light, clean, and crisp Lager made to drink for any occasion.
4.2% ABV - 10 IBUs
SOUTHERN STYLE AMBER
(Lager)
A light bodied Amber Lager with subtle notes of caramel, biscuit and toasted malt. Crisp and clean with a light malty finish.
5.0% ABV - 19 IBUs
1941
(IPA)
Easy drinking IPA made with Kviek yeast (dry & crsip), then dry hopped with Centennial, Amarillo, & Mosaic hops (floral, citrus, tropical notes).
6.2% ABV - 40 IBUs
DRAGON POINT IPA
(American IPA)
A West Coast style IPA with tons of hops yet perfectly balanced and not overly bitter. Guaranteed to have hops in every sip and smell!
6.5% ABV - 75 IBUs
BEACH CIDER
(Hard Cider)
Semi-dry hard Apple Cider. Crisp, light & refreshing with a clean & dry finish. Gluten-Free
5.8% ABV - 0 IBUs
LOST SHAKER
(Gose)
Sour, lightly salted, yet perfectly balanced Gose with lime & a touch of orange.
Ridiculously refreshing!
4.5% ABV - 9 IBUs
MAIBOCK
(German-style Lager)
German-style Lager; golden in color, higher alcohol percentage, with a moderate hop bitterness and slight alcohol warmth/finish.
7.1 % ABV - 30 IBUs
CINNAMON COAST CRUNCH
(Amber Ale)
Breakfast cereal inspired Amber Ale made with cinnamon & vanilla.
7.6 % ABV - 28 IBUs
EMERALD CHARM
(Wee Heavy)
Malty and complex Scottish-Style Wee Heavy with notes of dried fruits, caramel, toast, and roasted grain.
8.0 % ABV - 25 IBUs
RIP CURRANT
(Sour Ale)
Sour Ale loaded with black currants and a touch of vanilla. Tart, fruity, & refreshing.
5.0 % ABV - 15 IBUs
COASTAL SERIES #53
(IPA)
IPA fermented with lager yeast & dry hopped with Waimea and Citra hops. Tropical, pine, and citrus notes with a crisp, dry, and crushable finish.
6.8 % ABV - 55 IBUs
ORANGE-A-PEEL
(Wheat Beer)
Traditional German-style Wheat beer made with Florida orange peels. Light, crisp, and refreshing.
5.3 % ABV - 14 IBUs
MEXICAN LAGER
(Mexican-style Lager)
Mexican-style Lager, made with a hefty dose of corn for a light body, but still full of flavor.
5.0 % ABV - 20 IBUs
TRANSFUSION SELTZER
(Seltzer)
Transfusion Cocktail inspired seltzer finished with Concord Grape Juice, lime peel, and ginger.
5.5 % ABV - 0 IBUs
ELANI ELIXIR
(Blonde Ale)
Crisp & hoppy Blonde Ale made with all Elani Hops. This beer was made in collaboration with our good friends at Yakima Quality Hops (YQH). $1 of every pint and 4-pack sold will be donated to the Jess Parrish Medical Foundation: Oncology Division, which will be matched by YQH.
6.0 % ABV - 27 IBUs
O’GALLIE IRISH STOUT
(Irish Stout)
Nitro poured (slow & creamy) Irish Style Dry Stout. Roasty & smooth with hints of coffee & dark cocoa.
4.2 % ABV - 35 IBUs
MANGO BEACH CIDER
(Hard Cider)
A blend of our Beach Cider with a heavy dose of Mango puree gives this cider a sweet & tropical tang.
5.8 % ABV - 0 IBUs
BACON APPLE CIDER
(Hard Cider)
Hard Apple Cider with Bacon.
5.8 % ABV - 0 IBUs
DOUGHNUT SHOP
(Cream Ale)
Coffee & Donut Cream Ale - like walking into a doughnut shop! Notes of roasted coffee & freshly-baked glazed donuts. Finishes smooth, roasty, & decadent.
6.0 % ABV - 29 IBUs
MILLIONAIRE BACON
(Ale)
Sweet & Spicy Bacon Ale.
5.8 % ABV - 23 IBUs
SWEET HEATHEN
(Nitro Stout)
Bacon & Praline Nitro Stout.
4.5 % ABV - 20 IBUs
THE ELVIS
(Wheat Beer)
Peanut Butter, Banana, & Bacon Hefeweizen.
5.3 % ABV - 15 IBUs